SMOKED Chicken Wings and Country Style Ribs πŸ˜‹
SMOKED Chicken Wings and Country Style Ribs πŸ˜‹

Hi, I am Jane. Today, we’re going to make smoked chicken wings and country style ribs πŸ˜‹ recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

SMOKED Chicken Wings and Country Style Ribs πŸ˜‹ Recipe

SMOKED Chicken Wings and Country Style Ribs πŸ˜‹ is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. SMOKED Chicken Wings and Country Style Ribs πŸ˜‹ is something which I’ve loved my whole life. They’re fine and they look fantastic.

To bewith this recipe, we have to prepare a few components. You can cook smoked chicken wings and country style ribs πŸ˜‹ using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make SMOKED Chicken Wings and Country Style Ribs πŸ˜‹:

  1. Make ready Family pack chicken wings
  2. Take Family pack country style ribs
  3. Prepare Olive oil
  4. Take Lemon juice
  5. Get Slap ya Mama Cajun seasoning
  6. Prepare Water
  7. Get Wood chips (your choice)

Steps to make SMOKED Chicken Wings and Country Style Ribs πŸ˜‹:

  1. Prepare your smoker I use an offset smoker if you don’t have one you can use indirect heat method
  2. Marinate chicken wings in olive oil and lemon juice at least 6 hours the longer the better
  3. Soak country style ribs in olive oil and lemon juice at least 6 hours the longer the better this tenderizes the meat
  4. Soak the wood chips in water they only need at least 30 minutes but won’t hurt if longer
  5. Prepare wings and ribs by sprinkling the Cajun spice all over the meat
  6. Place meat on the smoker then flip and rotate as necessary until desired doneness this takes a few hours just maintain the heat at 180-200 degrees Fahrenheit
  7. Occasionally throw in some wet wood chips on the fire for good smoke flavor I used apple
  8. When done take out the meat and place in a covered container to rest
  9. You can add your favorite sauce but I’m telling you you don’t need any !!
  10. Happy Smoking !!πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹

So that is going to wrap this up with this exceptional dish smoked chicken wings and country style ribs πŸ˜‹ recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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