Coconut Rice
Coconut Rice

Hello, I am Jane. Today, I’m gonna show you how to make coconut rice recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Coconut Rice Recipe

Coconut Rice is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Coconut Rice is something which I have loved my whole life. They’re nice and they look fantastic.

To bewith this recipe, we must first prepare a few ingredients. You can have coconut rice using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Coconut Rice:

  1. Prepare 1 cup Jasmine rice
  2. Take 1/8 tsp salt
  3. Prepare 1 Tbsp raw sugar (one with molasses )
  4. Make ready 1 tblsp butter
  5. Prepare 1 can unsweetened coconut milk
  6. Get Water as needed

Instructions to make Coconut Rice:

  1. Shake the can of coconut milk, and pour it into a measuring cup. Fill the rest of the cup with water until it reaches 2 cups of liquid. * the coconut milk has thick stuff in it, I’m not sure what it is. It tastes good, I use it. 😎
  2. Pour the liquid into the pan. Add butter, salt and sugar. Bring it to a boil. Note: you could sub raw sugar for light brown sugar or plain sugar with a drip of molasses.
  3. When it boils, add the 1 cup of rice and stir it while it boils for 1 minute.
  4. After 1 minute, cover, and turn heat to low, and let it simmer for 15 minutes.
  5. See that lid…. DON’T TOUCH IT!!!!! 😠 Not for 15 minutes anyway 😋
  6. When the time is up, fluff rice with a fork or stir it, whatever 😆. That’s all folks!
  7. Zee ingredients…

So that’s going to wrap it up with this exceptional dish coconut rice recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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