Hi, I am Marie. Today, I will show you a way to make tuna and kalamata olive salad recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tuna and kalamata olive salad Recipe
Tuna and kalamata olive salad is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Tuna and kalamata olive salad is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook tuna and kalamata olive salad using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tuna and kalamata olive salad:
- Get salad
- Take 5 oz canned tuna in spring water
- Prepare 1/3 cup Kalamata olives sliced
- Prepare 1/3 cup grape tomatoes sliced
- Prepare 1/2 tsp dill weed
- Take 1 1/2 tbsp blue cheese cbled
- Prepare 2 tbsp cilantro
- Prepare 2 1/2 tbsp mayonnaise
- Make ready topping and garnish
- Prepare 1 tsp red crushed pepper flakes
- Prepare 1/4 tsp blue cheese, cbled
- Prepare 1/4 tsp cilantro
- Take 4 medium pepperoncini, Greek peppers
- Get 1 1/2 tbsp sliced Kalamata olives
Instructions to make Tuna and kalamata olive salad:
- Drain the tuna. Add to a dish add cheese
- Mix olives, check for pits, mayonnaise, dill weed, cilantro, and tomatoes.
- Put into a dish add cilantro, pepper flakes, Greek peppers, blue cheese, on top.
- Serve hope you enjoy!
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