Hi, I am Jane. Today, we’re going to make buttermilk cupcakes with buttercream frosting. a recipe from dr ola’s kitchen recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Buttermilk cupcakes with buttercream frosting. A recipe from Dr Ola’s kitchen Recipe
Buttermilk cupcakes with buttercream frosting. A recipe from Dr Ola’s kitchen is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Buttermilk cupcakes with buttercream frosting. A recipe from Dr Ola’s kitchen is something that I have loved my whole life.
To bewith this particular recipe, we have to prepare a few ingredients. You can have buttermilk cupcakes with buttercream frosting. a recipe from dr ola’s kitchen using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Buttermilk cupcakes with buttercream frosting. A recipe from Dr Ola’s kitchen:
- Get cupcakes
- Take 125 grams butter
- Prepare 2/3 cup sugar
- Prepare 2 eggs
- Get 1 envelope vanilla
- Prepare 1 a pinch of salt
- Prepare 100 ml buttermilk
- Take 1 1/2 cup flour
- Prepare 1/2 tsp baking powder
- Prepare 1/2 tsp baking soda
- Get Butter cream frosting
- Prepare 200 grams soft butter
- Take 2 1/2 cup sifted powdered sugar
- Make ready 1 envelope vanilla
- Make ready 3 tbsp milk
- Take 1 A tinge of red colour(optional)
Instructions to make Buttermilk cupcakes with buttercream frosting. A recipe from Dr Ola’s kitchen:
- Preheat oven to 180°C
- Beat butter and sugar with electric mixer till creamy.
- Add eggs and vanilla and continue beating till fluffy, add milk than beat.
- In a separate bowl whisk together flour, baking powder, baking soda and salt.
- Gradually add the dry ingredients to the other mixture while beating till all ingredients are mixex well.
- Prepare 12 cupcakes papers in a cupcake pan and fill 3/4 of each cupcake paper.
- Enter preheated oven fo 18-20 minutes or untill a toothpick inserted in the cupcake come out clean.
- For the frosting: Beat butter with electric mixer for at least 2 minutes, till creamy and pale , than add sugar food colour milk and keep beating till smooth mixture. Put in a piping bag with a star tip and decorate your cupcakes.
So that’s going to wrap it up with this special dish buttermilk cupcakes with buttercream frosting. a recipe from dr ola’s kitchen recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
