Hi, I am Joana. Today, we’re going to make stuffed peppers sausage, beef, and apples recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stuffed Peppers Sausage, Beef, and Apples Recipe
Stuffed Peppers Sausage, Beef, and Apples is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Stuffed Peppers Sausage, Beef, and Apples is something which I’ve loved my whole life.
To bewith this recipe, we must prepare a few components. You can have stuffed peppers sausage, beef, and apples using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Peppers Sausage, Beef, and Apples:
- Make ready 3-1/2 bell pepper different colored
- Make ready 1 pound ground sirloin
- Get 1 pound sausage
- Take 1 teaspoon pink Himalayan salt
- Prepare 1/2 teaspoon kosher salt
- Prepare 1 pound mixed vegetables
- Take to taste barbecue sauce I used peppered batch 89 optional
- Prepare 3 cups shredded apples
Instructions to make Stuffed Peppers Sausage, Beef, and Apples:
- Preheat oven 350 degrees Fahrenheit
- Mix the pink Himalayan salt, sausage, beef, and apple.
- Wash and cut the peppers in half and stuff with the mixture
- Bake in oven for an hour and 15 minutes till done
- Cook the vegetables and add stuffed Peppers to the top and serve
- Add barbecue sauce if you desire. I hope you enjoy!
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