Chicken and Chinese Sausage Rice (Rice Cooker)
Chicken and Chinese Sausage Rice (Rice Cooker)

Hi, I’m Clara. Today, I’m gonna show you how to make chicken and chinese sausage rice (rice cooker) recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken and Chinese Sausage Rice (Rice Cooker) Recipe

Chicken and Chinese Sausage Rice (Rice Cooker) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Chicken and Chinese Sausage Rice (Rice Cooker) is something which I’ve loved my whole life.

To bewith this particular recipe, we must prepare a few ingredients. You can have chicken and chinese sausage rice (rice cooker) using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken and Chinese Sausage Rice (Rice Cooker):

  1. Take 3 cups uncooked Jasmine rice (use the cup from rice cooker)
  2. Prepare 600 ml water (as much as needed by the rice cooker)
  3. Take 300 gr boneless chicken thigh, cubed
  4. Get 3 lap cheong (chinese sausage), sliced
  5. Get 5 garlic cloves, minced
  6. Take 2 cm ger, minced
  7. Take 2 tbs oyster sauce
  8. Get 2-3 tbs light soy sauce (to taste)
  9. Prepare Ground white pepper to taste
  10. Get 2 tsp sesame oil
  11. Prepare Green onion, sliced for garnish
  12. Get Marination for chicken :
  13. Get 1 tsp light soy sauce
  14. Make ready Ground white pepper

Steps to make Chicken and Chinese Sausage Rice (Rice Cooker):

  1. Marinate the chicken for a couple minute while preparing the rice.
  2. Rinse the rice until the water clear then drain it.
  3. Push theCOOKbutton of rice cooker.
  4. Heat sesame oil into rice cooker bowl.
  5. Add minced garlic and ger.
  6. Saute until fragrance.
  7. Add the rice, water, soy sauce, oyster sauce and pepper. Stir it well.
  8. Arrange the chicken and sausage on top of the rice.
  9. Close the lid of the rice cooker. Make sure the buttonCOOKis on.
  10. After the rice is cooked, sprinkle with green onion.

So that is going to wrap this up with this special dish chicken and chinese sausage rice (rice cooker) recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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