Hello, I’m Marie. Today, I’m gonna show you how to make roasted dijon chicken 🍗 with carrots 🥕 and onions 🧅 recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted Dijon Chicken 🍗 with Carrots 🥕 and Onions 🧅 Recipe
Roasted Dijon Chicken 🍗 with Carrots 🥕 and Onions 🧅 is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Roasted Dijon Chicken 🍗 with Carrots 🥕 and Onions 🧅 is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook roasted dijon chicken 🍗 with carrots 🥕 and onions 🧅 using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Roasted Dijon Chicken 🍗 with Carrots 🥕 and Onions 🧅:
- Get 1 large pack chicken thighs (skin on/ bone in)
- Take 1 bag (16 ounce) frozen crinkle cut carrots
- Make ready 2 onions, sliced
- Prepare 1/8 teaspoon black pepper
- Make ready 10 cloves garlic, minced
- Get 1 tablespoon dried onion flakes
- Prepare 1 tablespoon parsley flakes
- Make ready 1 tablespoon lime juice
- Make ready 1/2 cup Dijon mustard
- Take 1/3 cup mayonnaise
Steps to make Roasted Dijon Chicken 🍗 with Carrots 🥕 and Onions 🧅:
- Rinse and pat dry your chicken thighs……..
- Place thighs in a large baking pan…….
- Add your frozen crinkled cut carrots and sliced onions all around chicken thighs…….
- In a large bowl mix together black pepper, minced garlic, onion flakes, parsley flakes, lime juice, Dijon mustard and mayonnaise……..
- Take Dijon mixture and brush or spoon over chicken thighs…….
- Bake, uncovered, in a preheated 400 degree oven for 1 hour…….
- Serve and enjoy 😉!
So that’s going to wrap this up for this special dish roasted dijon chicken 🍗 with carrots 🥕 and onions 🧅 recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
