Hi, I am Marie. Today, we’re going to make cilantro rice recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cilantro Rice Recipe
Cilantro Rice is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Cilantro Rice is something which I’ve loved my entire life. They are fine and they look wonderful.
To bewith this particular recipe, we have to first prepare a few components. You can cook cilantro rice using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cilantro Rice:
- Take 3 tbsp olive oil
- Prepare 2 1/2 cup jasmine rice, rinsed and drained
- Prepare 1/2 white onion, chopped small
- Get 2 large garlic cloves
- Make ready 1 bunch cilantro, stem ends trimmed
- Prepare 1 quart reduced-sodium chicken broth, divided
- Take 1 tsp kosher salt
Instructions to make Cilantro Rice:
- Heat oil in a large pot over medium heat. I like to add my onion first and cook until translucent stir often for about 4 minutes, but you can add the rice first, stir often untill golden brown and then stir in the onions, 8 minutes.
- Meanwhile, combine garlic, cilantro, 2 cups broth, and the salt in a blender. Whirl until smooth, about 2 minutes. Pour over rice and stir in remaining 2 cups broth.
- Bring to boil, reduce heat to low, cover, and cook until rice is tender and liquid has been absorbed, 15 to 20 minutes; I like to put it at 17 minutes.
So that’s going to wrap it up for this distinctive dish cilantro rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
