Cheeseburger Quesadillas
Cheeseburger Quesadillas

Hi, I’m Marie. Today, I’m gonna show you how to prepare cheeseburger quesadillas recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cheeseburger Quesadillas Recipe

Cheeseburger Quesadillas is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Cheeseburger Quesadillas is something which I’ve loved my entire life.

To be with this particular recipe, we must prepare a few ingredients. You can cook cheeseburger quesadillas using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cheeseburger Quesadillas:

  1. Prepare 2 1/2 lbs ground meat
  2. Get 1 large onion diced (optional)
  3. Make ready As needed meat seasoning (optional)
  4. Take 10-15 ea flour tortillas
  5. Get As needed butter or margarine
  6. Make ready 12 oz. Shredded cheddar cheese
  7. Make ready As needed dipping sauce of your choice

Instructions to make Cheeseburger Quesadillas:

  1. Cook and drain ground meat. I like to add diced onion and meat seasoning. Cook these ingredients in from the bening. In this case, I used Stonemill Amazing Burger seasoning from Aldi. I used about 3 tbsp.
  2. Liberally spread butter on the back of flour tortillas
  3. Place tortilla in a frying pan, buttered side down. Use a medium flame and immediately sprinkle with shredded cheese. (At this point, it would be helpful to use multiple burners on the stove, especially if youre cooking for 3 or more people)
  4. Once the cheese bes to melt, spoon in some ground beef. (Use as much or as little as you want, depending on how thick you want your quesadillas. I like em fat!)
  5. Fold tortilla in half and press it flat with your spatula.
  6. Cook for a minute or two and flip. Try and achieve a golddish-brown color on both sides
  7. After another minute or two on the other side, turn off heat and carefully transfer to a cutting board and cut into manageable wedges.
  8. Repeat these steps as often as necessary and serve with ketchup or ranch, or your favorite dipping sauce. I like to use thousand island because it tastes like the special sauce on a Big Mac

So that’s going to wrap this up with this distinctive dish cheeseburger quesadillas recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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