Hello, I’m Joana. Today, I’m gonna show you how to prepare sauerkraut burger recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sauerkraut Burger Recipe
Sauerkraut Burger is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Sauerkraut Burger is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sauerkraut burger using 16 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Sauerkraut Burger:
- Prepare Bread
- Take 3 cups all purpose flour
- Prepare 1 teaspoon salt
- Get 3 tablespoon butter soften
- Get 1/3 cup vegetable oil
- Make ready 1 package yeast
- Get 1 cup warm water
- Take 1-1/2 teaspoon sugar
- Make ready As needed oil to coat the dough
- Make ready Burger
- Make ready 3 cups sauerkraut
- Get 2 pounds ground beef 80/20
- Make ready to taste salt
- Prepare 1/2 teaspoon granulated garlic powder
- Get 1/2 teaspoon ground black pepper
- Get 1/2 cup diced onions
Steps to make Sauerkraut Burger:
- Mix the water, yeast, and sugar. Let it sit 7-10 minutes.
- Mix the oil, salt, flour, and butter.
- Add the yeast water mix and knead.
- Form into a ball and coat with oil. Cover and let rise for an hour.
- When it has risen gently knead the dough and recover it and let rest 35 minutes. It will rise again.
- Preheat the oven 350 degrees Fahrenheit. Brown the beef with the onions and spices
- When done drain the meat and sauerkraut and add together
- Mix well.
- Take half the dough and spread it out on a greased pan
- Add the meat mixture
- Take the other half and roll it out and lay it on top of the other. Tuck the edges inwards.
- Bake in oven for 20 minutes and take out and brush the top with butter, and return to oven for 10-15 minutes more.
- Let rest for 10 minutes
- Cut to the size you desire. I hope you enjoy!!?
So that is going to wrap it up with this special dish sauerkraut burger recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
