Hello, I’m Jane. Today, I’m gonna show you how to prepare black and blue hamburger recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Black and blue Hamburger Recipe
Black and blue Hamburger is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Black and blue Hamburger is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have black and blue hamburger using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Black and blue Hamburger:
- Make ready Hamburger
- Get Blue cheese
- Make ready Blackened seasoning
- Take
- Make ready Grill
- Make ready Buns
- Make ready Toppings
- Prepare Sautéed onions and mushrooms with is my favorite
Instructions to make Black and blue Hamburger:
- Patty up meat and season well both sides with blackened seasoning.
- Fire up the grill, or frying pan. Cook hamburgers top with blue cheese right before it’s done.. and throw on the when cooking burgers..
- Toast buns if you like.
- Add your favorite toppings to the burgers.
- Blackstone tips and tricks- take an old cookie sheet and place over the food, I have a cup of water to hold it down more, and later I have water to clean the grill with, no need to run in the house a ton of times. This is my smoker cookie sheet lol this is another reason why my burgers are small, to fit them all under it. This can be done with aluminum bowls too. No need to buy all them gadgets for a Blackstone or a grill.
So that’s going to wrap it up for this exceptional dish black and blue hamburger recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
