Hi, I am Jane. Today, I’m gonna show you how to prepare marshmallow truffles recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Marshmallow Truffles Recipe
Marshmallow Truffles is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Marshmallow Truffles is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook marshmallow truffles using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Marshmallow Truffles:
- Prepare bag Semi-Sweet Chocolate Chips
- Take Marshmallows
- Get Coconut (toasted)
- Prepare Chopped Pecans (Optional)
- Prepare Multi-colored Sprinkles
Instructions to make Marshmallow Truffles:
- Microwave Chocolate chips in a glass bowl on high for 1 minute.
- Stir; microwave 1 minute. Stir; microwave 30 seconds or until smooth.
- Using a skewer or fondue fork, dip marshmallow into melted Chocolate until marshmallow is coated in chocolate.
- Roll chocolate coated marshmallow in Coconut, Chopped Pecans, or Sprinkles.
- Us a slotted spoon to place Marshmallow onto wax paper lined tray.
- Chill or keep in a cool dry place.
- TIP: Place marshmallows on a tray in the freezer for 10 to15 minutes. This will help them stay firm when dipped into the chocolate.
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