Japanese style Bolognese
Japanese style Bolognese

Hello, I am Elise. Today, we’re going to prepare japanese style bolognese recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Japanese style Bolognese Recipe

Japanese style Bolognese is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Japanese style Bolognese is something that I have loved my entire life. They’re nice and they look wonderful.

To bewith this recipe, we must first prepare a few components. You can cook japanese style bolognese using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Japanese style Bolognese:

  1. Take 1 pack Udon pasta (noodles)
  2. Get 1 carrot
  3. Get 1/2 onion
  4. Make ready 200 g mince meat
  5. Get 1/2 teaspoon garlic paste
  6. Take 3 tbs ketchup
  7. Take 3 large mushrooms
  8. Make ready Pinch salt
  9. Make ready drizzle of olive oil
  10. Make ready Pinch powder cheese (optional)

Instructions to make Japanese style Bolognese:

  1. Pour udon pasta in boiling water for 5 minutes and a teaspoon of olive oil to avoid pasta stickiness. After 5 minutes, drain the hot water and rinse once with cold tap water.
  2. Chop your onion, carrots and mushrooms thin. In a separate pot, fry onion and garlic for 3 minutes.
  3. Add carrots and mushrooms and fry for 3 additional minutes. Add mince meat and fry for 5 minutes stirring constantly to avoid mince meat sticking together.
  4. Finally add your ketchup and salt and let it boil for 4 more minutes. Add cheese powder on top of your hot pasta. And, Bon apetit!

So that is going to wrap it up with this special dish japanese style bolognese recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

Tags: Japanese style Bolognese Recipe