Hello, I am Jane. Today, we’re going to prepare basic bread pudding no fancy ingredients recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Basic Bread Pudding no fancy ingredients Recipe
Basic Bread Pudding no fancy ingredients is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Basic Bread Pudding no fancy ingredients is something that I’ve loved my entire life.
To bewith this particular recipe, we must first prepare a few ingredients. You can have basic bread pudding no fancy ingredients using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Basic Bread Pudding no fancy ingredients:
- Prepare 1/2 loaf sliced white bread
- Make ready 2 eggs
- Take 1 can evaporated milk
- Make ready 1 cup milk
- Take 3 tbsp vanilla extract
- Prepare 1 cup brown sugar
- Get 1 1/2 cup sugar
- Get 4 tbsp cinnamon
- Make ready 2 tsp nutmeg
- Get 2 tsp allspice
Steps to make Basic Bread Pudding no fancy ingredients:
- preheat top broiler
- cut bread into bite sized squares
- place bread on a cookie sheet and place in oven for 3-6 minutes or until the bread is hard and toasty.
- beat the eggs and combine sugar, vanilla extract, and spices
- combine regular milk and evaporated milk and heat both until warm.
- when bread is toasted, put the bread in a glass Pyrex baking container
- combine egg mixture and milk with bread in Pyrex pot. stir and let stand for 10-15 minutes.
- place in oven at 350° for 40 minutes, or until pudding is firm and a fork comes out clean when inserted in pudding.
So that is going to wrap it up with this special dish basic bread pudding no fancy ingredients recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
