Hello, I am Elise. Today, I’m gonna show you how to make hamburg or vienna steak recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Hamburg or vienna steak Recipe
Hamburg or vienna steak is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Hamburg or vienna steak is something that I have loved my entire life. They’re nice and they look wonderful.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook hamburg or vienna steak using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hamburg or vienna steak:
- Get 25 g Onions finely choopped
- Prepare 10 g Butter or oil
- Prepare 200 g Lean minced beef
- Make ready 1 Small eeg
- Prepare 100 g Bread cbs
- Take 2 tbsp Cold water or milk
Instructions to make Hamburg or vienna steak:
- Cook the onion in the fat without colour then allow to cool
- Add the rest of the ingredients and mix well
- Divide into even pieces and using flour make into balls flatten and shape round
- Shallow fry in hot fat on both sides reducing the heat after the first few mins making certain they are cooked right through
- Serve with a light sauce in this case tomatoo sauces
- The steak may be granished with french fried onions and sometimes fried eggs
So that’s going to wrap this up with this exceptional dish hamburg or vienna steak recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
