Hello, I’m Marie. Today, I will show you a way to prepare butterscotch bread pudding recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Butterscotch bread pudding Recipe
Butterscotch bread pudding is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Butterscotch bread pudding is something which I’ve loved my whole life. They are fine and they look wonderful.
To bewith this recipe, we have to first prepare a few components. You can have butterscotch bread pudding using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Butterscotch bread pudding:
- Make ready 4 Bread slices
- Get 4 tbsp Butter
- Make ready 2 tbsp (broken) Cashew nuts
- Take 1 cup Sugar
- Make ready 1 cup Whipping cream
- Get 1/2 cup Fresh cream
Steps to make Butterscotch bread pudding:
- Caramelize the half cup sugar with 1 tsp water in a hot pan.stir it till sugar turn brown, then add broken cashewnuts. Stir it 2 mins. Remove from heat. Transfer it into a butter paper. Cool it and crush it.
- Make Butterscotch sauce. Caramelise the remaining half cup sugar with 1 tbsp water. Stir it till the sugar melts and turn brown. Then add butter, stir it well till butter melts. Add half cup fresh cream. Stir it on low heat 5 min till it becomes sauce consistency.
- Spread butterscotch sauce on each bread slices. Place it on the buttered pudding mould. Keep it aside.
- Beat the whipping cream till peaks and fluffy then add 2 tbsp butterscotch sauce and whisk it.
- Transfer it on the bread slices then crushed caramelise nuts.
- Decorate it with Butterscotch sauce. Refrigerate it for15min.
So that’s going to wrap it up with this distinctive dish butterscotch bread pudding recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
