Hi, I am Elise. Today, we’re going to prepare buffalo chicken tacos recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Buffalo Chicken Tacos Recipe
Buffalo Chicken Tacos is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Buffalo Chicken Tacos is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have buffalo chicken tacos using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Buffalo Chicken Tacos:
- Make ready 2 Chicken Breasts
- Make ready 1/2 Cup Buffalo sauce
- Prepare Salt Pepper
- Take 6 Corn Tortillas
- Take 1/2 Cup Shredded Red Cabbage
- Make ready 1/4 Cup Shredded Carrot
- Prepare 1/4 Cup Sour Cream
- Prepare 1 Tbsp Water
- Take Chopped Cilantro
- Make ready Olive Oil
Instructions to make Buffalo Chicken Tacos:
- Preheat the oven to 400F. In a baking dish arrange the chicken breasts, drizzle with olive oil, season with salt and pepper and cover with foil. Bake for about 15 min. Remove the foil and bake for another 5 or until the chicken is cooked through.
- In a small bowl add the sour cream, water, salt and pepper. Mix well until it reaches drizzling consistency. Add more water if needed.
- In a mixing bowl mix the carrots and cabbage. Drizzle a little bit of olive oil and season with salt and pepper.
- When the chicken is done, pull it apart. I usually use two forks to do that.
- Wrap the tortillas in damp paper towels and microwave for 30 seconds. Arrange the chicken on top of the tortilla, top with cabbage and carrot mix, drizzle sour cream mix on top. Top with cilantro. Enjoy!
So that’s going to wrap this up with this special dish buffalo chicken tacos recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
