Hi, I am Joana. Today, we’re going to prepare beef stir fry recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beef stir fry Recipe
Beef stir fry is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Beef stir fry is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook beef stir fry using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef stir fry:
- Prepare broccoli crown, cut into bite-sized chunks
- Make ready large carrot, thinly sliced
- Make ready large red pepper, thinly sliced
- Get white mushrooms, thinly sliced
- Take beef flank steak, thinly sliced
- Take onion, thinly sliced
- Take garlic, thinly sliced
- Get thumb-sized nub ger, cut into matchsticks
- Prepare heap tsp cornstsrch
- Prepare hoisin sauce
- Get rice vinegar
Steps to make Beef stir fry:
- Put a large nonstick pan on the highest temp it can take. Add a large splash of veg oil. Once hot, add the broccoli and fry about 2 minutes until it’s softened but still crisp, with some scorched bits. Remove the broccoli to a plate.
- Repeat the above step with the carrot, then red pepper, then mushrooms.
- Add another splash of veg oil to the pan and sear the beef. Once no pink remains, add the onion, garlic, and ger and fry 1 minute. Sprinkle in the cornstarch and give everything a stir.
- Combine the hoisin and rice vinegar, along with several grinds of freshly cracked black pepper. Pour it into the pan. Add 1/2 cup cold water and stir until the sauce thickens. Return all the veg to the pan and toss. Serve with freshly steamed rice.
So that is going to wrap it up with this distinctive dish beef stir fry recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
