Hello, I am Laura. Today, I will show you a way to prepare meatballs on a half shell recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Meatballs On a Half Shell Recipe
Meatballs On a Half Shell is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Meatballs On a Half Shell is something which I have loved my entire life.
To be with this recipe, we must first prepare a few components. You can cook meatballs on a half shell using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Meatballs On a Half Shell:
- Prepare 1 1/2 lb ground hamburger meat
- Prepare 1 cup italian breadcbs
- Get 1 egg
- Take I package jumbo shells
- Make ready I can ragu or spaghetti sauce
- Make ready Cheese of choice i used mozerella mixed with parmesan
Steps to make Meatballs On a Half Shell:
- Take meat bread cbs ans egg form meatballs
- Brown in skilllet
- Meanwhik boil water once boiling add shells cook till aldiente remove from water and drain
- Spray nonstick spray in casserole dish plqce shells open face add some cheese and stuff with meatballs
- Cover in squce then cover dish with tinfoil
- Bake on 350 fpr 30 minutes uncover add cheese
So that is going to wrap this up with this special dish meatballs on a half shell recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
