Hi, I’m Clara. Today, I’m gonna show you how to prepare pineapple upside down cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pineapple upside down cake Recipe
Pineapple upside down cake is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Pineapple upside down cake is something which I’ve loved my whole life. They are nice and they look fantastic.
To bewith this recipe, we must first prepare a few components. You can have pineapple upside down cake using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Pineapple upside down cake:
- Prepare 8 slices pineapple
- Make ready 100 gms Brown sugar
- Get 100 grams cherries
- Get 2 eggs
- Get 100 gms castor sugar
- Get 100 gms refined flour
- Take 80 grams refined oil
- Make ready 5 grams vanilla essence
- Make ready 3 grams pineapple essence
- Make ready 3 grams baking powder
- Get as required Butter for greasing
Steps to make Pineapple upside down cake:
- Grease an 8-inch baking tin with butter. Sprinkle brown sugar on the bottom and arrange pineapple slices over it.
- Arrange cherries in empty space and keep the tin aside.
- Beat eggs and sugar in separate bowl until light and fluffy. The eggs will become frothy and creamy white.
- Add vanilla essence and pineapple essence and mix gently.
- Drip refined oil in eggs mixture and keep whisking all the time.
- Add sifted refined flour and baking powder in three batches in eggs and oil mixture and gently fold with the help pf spatula or spoon.
- Pour the batter over pineapple slices and bake in the preheated oven at 180-degree Celcius for 30 minutes.
- Check with toothpick and remove from oven. Let it cool on wire rack for 10 minutes before unmoulding.
- Demould the cake on a plate. Pineapple slices will be on top.
- Serve a little warm with tea or coffee.
So that’s going to wrap it up for this distinctive dish pineapple upside down cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
