Hello, I am Laura. Today, I’m gonna show you how to make vickys mexican-style steak with refried beans, gf df ef sf nf recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF Recipe
Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF is something which I have loved my whole life.
To bewith this recipe, we have to first prepare a few ingredients. You can cook vickys mexican-style steak with refried beans, gf df ef sf nf using 24 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF:
- Prepare Steak Marinade
- Take 4 tsp oil
- Get 2 tsp chipotle paste
- Get 1 tsp black pepper
- Prepare 4 small beef p steaks or steaks
- Take Beans
- Make ready 2 tbsp oil
- Get 2 onions, chopped
- Make ready 4 tsp ground cumin
- Make ready 1 tsp smoked paprika
- Take 4 tbsp vinegar
- Take 2 tbsp tomato paste/puree
- Get 4 tsp chipotle paste
- Prepare 4 tsp brown sugar
- Prepare 1 tsp lo-sodium salt
- Get 1/2 tsp black pepper
- Get 2 can kidney/pinto beans, drained (400g each cans)
- Get 2 can black beans/mixed beans, drained (400g each cans)
- Make ready 1 can (empty bean can) of water
- Prepare Other Ingredients
- Make ready 4 roasted red peppers from a jar, drained quartered
- Take 2 avocado, cut into chunks
- Take 2 limes, wedged
- Prepare 1 coriander and sour cream for garnish (see my recipe for free-from sour cream below)
Instructions to make Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF:
- Combine the oil, chipotle paste and black pepper and rub all over each steak
- Set aside to marinade until the beans are cooked
- Heat the oil and fry off the onions until softened. Stir in the cumin paprika and cook for 2 more minutes
- Add the rest of the bean ingredients and let simmer until the water has almost evaporated
- Fry the steaks to your liking. Put the red peppers in the pan too and cook them for 2 minutes on each side to warm through and char a little
- Let rest on a plate while you finish the beans
- Mash 2/3 of the beans then stir together
- Slice the steaks into strips
- Divide the beans between the serving plates and serve the steak strips on top tossed with the quartered red peppers
- Scatter the avocado chunks and some coriander leaves around and add a spoonful of sour cream on the side with the lime wedges so your guests can add as much juice as they like - - https://cookpad.com/us/recipes/333300-vickys-vegan-sour-cream
So that is going to wrap this up for this special dish vickys mexican-style steak with refried beans, gf df ef sf nf recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
