Hello, I am Jane. Today, I will show you a way to prepare steak on a stick recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Steak on a stick Recipe
Steak on a stick is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Steak on a stick is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have steak on a stick using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Steak on a stick:
- Make ready 1 1/2 lb flank steak, cut across across the grain into 3/4wide strips
- Get 1/2 cup soy sauce
- Make ready 1/4 cup brown sugar
- Make ready 2 tbsp olive oil
- Make ready 1 tbsp scant - sherry or dry vermouth
- Take 1 tsp garlic paste
- Prepare 1 tsp ger paste
- Prepare 1 tsp chili paste
- Get 1/2 tsp pepper
Steps to make Steak on a stick:
- Place all ingredients in plastic bag and marinate 4-24 hours.
- Preheat broiler and spray cookie sheet with non stick cooking spray.
- Remove meat from marinade and discard marinade. Skewer beef, being sure not to overcrowd.
- Broil 6from heat, about 4-5 minutes per side for medium.
So that’s going to wrap it up with this distinctive dish steak on a stick recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
