Hello, I’m Elise. Today, we’re going to prepare raw mango chutney recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Raw mango chutney Recipe
Raw mango chutney is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Raw mango chutney is something which I’ve loved my whole life.
To bewith this particular recipe, we must prepare a few ingredients. You can have raw mango chutney using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Raw mango chutney:
- Get 1 Raw mango grated
- Get 2 tsp Channa dal
- Prepare 1 tsp Urrad dal
- Get 3-4 Red chilli
- Take 1 tbsp jaggery
- Make ready 0.5 tsp coriander seeds
- Take 1 tsp cumin seeds
- Prepare 0.5 tsp methi seeds
- Prepare 3 tsp roasted gram(hurigadale)
- Prepare Salt
- Make ready 1 tsp mustard seeds
- Get leaves Curry
- Take Pinch turmeric
- Prepare Oil
- Make ready Hing
Steps to make Raw mango chutney:
- In a pan take a tsp of oil. Add urrad dal+ Channa dal+cumin seeds+coriander seeds+methi seeds+red chilli+hing.Sauté for a awhile until it turns aromatic
- Now in a mixer jar add roasted gram + raw grated mango + step 1 ingredients and grind smooth without adding water.
- Now in a pan take a tsp oil + mustard seeds + urrad dal + curry leaves. Once it splutters transfer blended mixture from step 2. Add salt + jaggery + pinch turmeric and mix well. Serve this with idli/dosa/rice.
So that is going to wrap this up for this special dish raw mango chutney recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
