Hi, I’m Elise. Today, I will show you a way to make steak on a stick recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Steak on a stick Recipe
Steak on a stick is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Steak on a stick is something which I’ve loved my whole life. They are fine and they look fantastic.
To bewith this particular recipe, we must prepare a few components. You can have steak on a stick using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Steak on a stick:
- Get flank steak, cut across across the grain into 3/4wide strips
- Make ready soy sauce
- Take brown sugar
- Take olive oil
- Make ready scant - sherry or dry vermouth
- Prepare garlic paste
- Prepare ger paste
- Prepare chili paste
- Get pepper
Steps to make Steak on a stick:
- Place all ingredients in plastic bag and marinate 4-24 hours.
- Preheat broiler and spray cookie sheet with non stick cooking spray.
- Remove meat from marinade and discard marinade. Skewer beef, being sure not to overcrowd.
- Broil 6from heat, about 4-5 minutes per side for medium.
So that’s going to wrap this up for this special dish steak on a stick recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
