Hi, I am Laura. Today, we’re going to prepare tomato herb pasta recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tomato Herb Pasta Recipe
Tomato Herb Pasta is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Tomato Herb Pasta is something which I’ve loved my entire life.
To be with this recipe, we have to first prepare a few ingredients. You can cook tomato herb pasta using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Tomato Herb Pasta:
- Get 240 g short pasta (Fusilli works well)
- Make ready 200 g cherry tomatoes, sliced into 4
- Get 200 ml 1/2 fat creme fraiche
- Prepare 3 tbsp chopped fresh herbs
- Take salt pepper
Instructions to make Tomato Herb Pasta:
- Cook the pasta, drain set aside. - Add 1 tbsp of oil to a large frying pan over medium heat. Add the tomatoes cook until they start to break down. Reduce the heat. - Stir in the creme fraiche allow it to heat through before adding the herbs. - Season with salt pepper allow to simmer gently for 3-4 minutes. - Add the pasta to the sauce toss to coat. - Serve immediately.
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