Hello, I am Kate. Today, I will show you a way to prepare hina doll rice balls for hinamatsuri recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Hina Doll Rice Balls for Hinamatsuri Recipe
Hina Doll Rice Balls for Hinamatsuri is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Hina Doll Rice Balls for Hinamatsuri is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook hina doll rice balls for hinamatsuri using 3 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hina Doll Rice Balls for Hinamatsuri:
- Prepare 120 grams Hot cooked white rice
- Take 1/2 Nori seaweed
- Take 1 dash Carrot
Steps to make Hina Doll Rice Balls for Hinamatsuri:
- Form a triangle shaped rice ball seasoned with salt. At the bottom of the rice ball, cross the nori seaweed cut into thin strips and wrap it around the rice ball like a kimono.
- For the hair, stick another nori seaweed on the pointy end of the rice ball while leaving some space on top. Cut the edges of the nori seaweed to make it easier to wrap.
- Wrap the rice balls with a plastic wrap and press the rice balls to let the nori seaweed stick to the rice.
- Make the face by sticking on the punched out nori seaweed on the rice balls. Cut out boiled carrot using a straw to make the cheeks and secure by sticking with uncooked spaghetti. You can also decorate them by inserting picks as shown on the photo.
- You’re all done.
- Petit sized hina dolls are also cute.
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