Hi, I am Laura. Today, we’re going to prepare au gratin kielbasa skillet recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Au Gratin Kielbasa Skillet Recipe
Au Gratin Kielbasa Skillet is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Au Gratin Kielbasa Skillet is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook au gratin kielbasa skillet using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Au Gratin Kielbasa Skillet:
- Take cooked kielbasa or sausage
- Make ready vegetable oil
- Take au gratin potatoes
- Take water
- Take frozen California blend vegetables
- Make ready shredded cheddar cheese
Steps to make Au Gratin Kielbasa Skillet:
- Brown sausage in oil and drain
- Add vegetables cover and cook 8 - 10 minutes
- Add potatoes, water and sauce mix. Cook covered on medium heat for 18-20 min stirring occasionally
- Sprinkle with cheese and cover, let stand for 2 minutes or until cheese is melted
So that’s going to wrap it up for this special dish au gratin kielbasa skillet recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
