Hi, I’m Laura. Today, I’m gonna show you how to make salmon patties and ranch roasted potatoes recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Salmon patties and ranch roasted potatoes Recipe
Salmon patties and ranch roasted potatoes is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Salmon patties and ranch roasted potatoes is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook salmon patties and ranch roasted potatoes using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Salmon patties and ranch roasted potatoes:
- Prepare 1 can salmon or mackerel
- Get 3/4 cup crushed crackers. I prefer ritz
- Get 2 eggs beaten
- Prepare to taste Salt, pepper and onion powder
- Make ready 6 small red potatoes cut in 1 inch cubes
- Make ready 1 packet hidden valley ranch seasoning
Steps to make Salmon patties and ranch roasted potatoes:
- I start by cubing potatoes and coating with oil then toss in ranch seasoning mix and put in the oven. Bake at 375 for 20-30 min flipping halfway through.
- Then I remove any bones from the canned salmon or mackerel and combine with crushed crackers, eggs and seasoning. Shape into patties and fry until golden brown in a lightly oiled skillet.
So that’s going to wrap this up for this special dish salmon patties and ranch roasted potatoes recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
