Hello, I’m Jane. Today, I’m gonna show you how to prepare fried salmon patties recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried Salmon Patties Recipe
Fried Salmon Patties is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Fried Salmon Patties is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook fried salmon patties using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Salmon Patties:
- Prepare 2 cans canned salmon
- Take 1/2 cup crushed seasoned crackers or chips (your choice)
- Prepare 1 egg
- Get 1.5 cups cooking oil
- Get 1 tablespoon crushed garlic
- Get 1 dash garlic pepper seasoning
Instructions to make Fried Salmon Patties:
- Combine crushed crackers, both cans of salmon and egg into a bowl. Mix thoroughly. Add crushed garlic and seasoning.
- Heat oil in medium to large skillet.
- Form small patties by hand and place in heated oil. Brown on each side.
- Serve with tartar sauce.
So that’s going to wrap this up with this special dish fried salmon patties recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
