Stir Fried Surf Clam with Roasted Chili Paste and Sweet Basil
Stir Fried Surf Clam with Roasted Chili Paste and Sweet Basil

Hello, I’m Marie. Today, I will show you a way to make stir fried surf clam with roasted chili paste and sweet basil recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Stir Fried Surf Clam with Roasted Chili Paste and Sweet Basil Recipe

Stir Fried Surf Clam with Roasted Chili Paste and Sweet Basil is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Stir Fried Surf Clam with Roasted Chili Paste and Sweet Basil is something that I have loved my entire life.

To bewith this particular recipe, we have to prepare a few ingredients. You can cook stir fried surf clam with roasted chili paste and sweet basil using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stir Fried Surf Clam with Roasted Chili Paste and Sweet Basil:

  1. Take 400 g Surf Clam
  2. Get 1 tbsp Roasted Chili Paste
  3. Take 1/3 cup Evaporated Milk
  4. Get 30 leaves Sweet Basil
  5. Get 1 tbsp White Soy Sauce
  6. Prepare 1 tbsp Oyster Sauce
  7. Make ready 1 tsp Maggi Sauce
  8. Make ready 1 tsp Sugar
  9. Get 1 tbsp Vegetable Oil
  10. Prepare 1 tbsp Garlic (smashed)
  11. Prepare 3 leaves Kaffir Lime Leave
  12. Make ready 4 pcs. Chili (smashed)

Instructions to make Stir Fried Surf Clam with Roasted Chili Paste and Sweet Basil:

  1. Mix roasted chili paste with evaporated milk in bowl and set aside.
  2. Put vegetable in pan and add smashed garlic. Stir till scent.
  3. Put surf clam, chili, kaffir lime leaves and stir fry well. Seasoning with white soy sauce, maggi sauce, oyster sauce, sugar and mixture of roasted chili paste. Stir fry until clam open shell.
  4. Add sweet basil leaves and stir fry for a short while.
  5. Put in serving plate and decorate with fresh basil tip
  6. Tip : Taste : salty, sweet, little spicy and flavor of sweet basil. Good to eat with steamed rice or boiled rice. You also can change other kind of clam.
  7. Enjoy your cooking.

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Tags: Stir Fried Surf Clam with Roasted Chili Paste and Sweet Basil Recipe