Mango Kulfi
Mango Kulfi

Hi, I am Joana. Today, I will show you a way to prepare mango kulfi recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Mango Kulfi Recipe

Mango Kulfi is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Mango Kulfi is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mango kulfi using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mango Kulfi:

  1. Get 1 litre milk
  2. Take 2 cups mango puree
  3. Make ready 1 cup sugar
  4. Take 1/2 tsp mango essence

Steps to make Mango Kulfi:

  1. Boil milk and keep on simmer.
  2. Stir constantly.
  3. When thickens add sugar and cook for 5 minutes.
  4. Add essence
  5. When it becomes on room temp, add mango pury and churn it.
  6. Now put in the kulfi mould.
  7. Freeze for 6 hrs.

So that is going to wrap this up for this special dish mango kulfi recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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