Hi, I’m Kate. Today, I will show you a way to make salmon patties with a little extra recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Salmon Patties with a little extra Recipe
Salmon Patties with a little extra is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Salmon Patties with a little extra is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have salmon patties with a little extra using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Salmon Patties with a little extra:
- Prepare 1 can salmon
- Make ready 1 1/2 onion
- Make ready 1 1/2 cup sweet peppers
- Get 1 1/3 bunch spinach
- Get 2 large egg white
- Prepare 2 dash salt/pepper
- Take 1 cup corn
- Make ready 1 1/4 cup flour
Steps to make Salmon Patties with a little extra:
- set stove to med heat
- lightly grease pan with olive oil
- mix all ingredients in a bowl removing the bones from salmon
- mold into Patties
- lightly cook until brown and flip patty until both sides brown
So that’s going to wrap it up for this special dish salmon patties with a little extra recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
