Hello, I am Kate. Today, we’re going to prepare pierogi, cabbage and kielbasa bake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pierogi, cabbage and kielbasa bake Recipe
Pierogi, cabbage and kielbasa bake is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Pierogi, cabbage and kielbasa bake is something which I have loved my entire life.
To bewith this recipe, we have to first prepare a few ingredients. You can cook pierogi, cabbage and kielbasa bake using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Pierogi, cabbage and kielbasa bake:
- Make ready ingredients
- Make ready salted butter
- Make ready sized green cabbage, sliced
- Get onion, sliced
- Make ready polish kielbasa
- Prepare pre cooked pierogi…..from grocers freezer section
- Make ready salt
- Prepare pepper
Steps to make Pierogi, cabbage and kielbasa bake:
- Preheat oven to 350°F
- In large saute pan melt butter and cook onions until golden brown.
- Add cabbage and cook covered until cabbage wilts. Just a few minutes.
- Transfer onion and cabbage into 13"by 9roasting pan.
- Top with pierogi, salt and pepper.
- Slice kielbasa into large chunks and add.
- Cook, covered for half an hour.
- Place under broiler for 2 minutes to get a golden color on top.
- Serve and enjoy!
- Recipe by taylor68too
So that is going to wrap it up with this special dish pierogi, cabbage and kielbasa bake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
