Hi, I’m Marie. Today, I will show you a way to prepare towards the end of the month menu (part one) tofu in soy sauce recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Towards the End of the Month Menu (Part One)
Tofu in Soy Sauce Recipe
Towards the End of the Month Menu (Part One) Tofu in Soy Sauce is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Towards the End of the Month Menu (Part One) Tofu in Soy Sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have towards the end of the month menu (part one) tofu in soy sauce using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Towards the End of the Month Menu (Part One)
Tofu in Soy Sauce:
- Make ready 10 oz tofu
- Get Oil
- Make ready For sauce:
- Get 1 TBS soy sauce
- Make ready 1/2 TBS hoisin sauce
- Make ready 1/2 TBS honey
- Make ready 1 small clove of garlic, minced
- Get Some chopped green onion
- Get Some roasted sesame seeds
Instructions to make Towards the End of the Month Menu (Part One)
Tofu in Soy Sauce:
- Cut tofu into 1/2 inch thick. Dab tofu with paper towel well to get water out of it. Pan fry in some oil. About 3 minutes on each side. If tofu is fried too long, it will taste chewy.
- Remove to plate. In a bowl, put all ingredients for sauce except roasted sesame seeds. Mix well. Drizzle sauce on tofu. Sprinkle roasted sesame seeds on top.
- Enjoy with rice or just by itself. I add minced red bell pepper just for photo effect. 😊
So that is going to wrap this up for this special dish towards the end of the month menu (part one) tofu in soy sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
