Hi, I am Laura. Today, I will show you a way to prepare simple pierogis and sausage recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple pierogis and sausage Recipe
Simple pierogis and sausage is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Simple pierogis and sausage is something which I have loved my entire life.
To bewith this particular recipe, we must prepare a few components. You can cook simple pierogis and sausage using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Simple pierogis and sausage:
- Get frozen pierogi
- Get Polska kielbasa
- Get Extra sharp cheddar cheese
- Prepare Sour cream
- Get Butter
- Make ready Salt pepper
Steps to make Simple pierogis and sausage:
- Preheat oven to 400.
- Slice sausage into medallions and fry in a bit of butter to your preference. My husband loves them really burnt.
- Fry the frozen pierogi in another skillet with a bit of butter, 5 minutes per side. If you have more than 1 skillet do steps 2 3 at the same time, if not just set the sausage aside when your done.
- Layer the pierogi in the bottom of a baking dish top with your fried sausage, shredded cheese and some dollops of sour cream. Top with salt and pepper.
- Bake for 10-13 minutes.
So that is going to wrap this up for this distinctive dish simple pierogis and sausage recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
