Hi, I’m Marie. Today, I’m gonna show you how to prepare barbeque mango fried chicken recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Barbeque mango fried chicken Recipe
Barbeque mango fried chicken is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Barbeque mango fried chicken is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have barbeque mango fried chicken using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Barbeque mango fried chicken:
- Take 1 packages chicken thighs
- Get 2 1/2 tsp Salt
- Prepare 1 tbsp black pepper
- Prepare 2 tbsp Rosemary
- Make ready 2 tbsp garlic powder
- Prepare 1 tbsp Seasoned salt
- Take 1 1/2 cup Sweet baby Ray’s barbecue sauce
- Get 1/2 cup Mango concentrate
- Make ready 3 cup All purpose flour
Instructions to make Barbeque mango fried chicken:
- First preheat frying oil
- Second prep chicken with spices in flour
- Third Once oil is ready start to fried chicken on both sides for about 10 minutes each side or until a light golden brown crust
- Forth when chicken is golden brown not all the way done through put in baking pan with about 3 teaspoons of water in the pan
- Fifth poor sweet baby Ray’s barbecue sauce over the chicken and brush it to get every part of the chicken coated
- Sixth poor mango concentrate over chicken brush again to make sure the chicken is coated then put in oven about hour and a half on 350
So that is going to wrap it up for this exceptional dish barbeque mango fried chicken recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.


