Hi, I’m Kate. Today, I’m gonna show you how to prepare grilled chicken breasts with creamy basil sauce recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grilled Chicken Breasts with Creamy Basil Sauce Recipe
Grilled Chicken Breasts with Creamy Basil Sauce is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Grilled Chicken Breasts with Creamy Basil Sauce is something that I’ve loved my entire life.
To bewith this recipe, we must prepare a few components. You can cook grilled chicken breasts with creamy basil sauce using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Chicken Breasts with Creamy Basil Sauce:
- Make ready Chicken preparation
- Prepare 8 large chicken breasts (boneless/skinless)
- Take 1 tbsp vegetable oil
- Prepare 1/2 tsp sea salt
- Make ready 1 tsp ground black pepper
- Get Creamy Basil Dip
- Take 3/4 cup mayonnaise
- Make ready 1/4 cup sour cream
- Make ready 2 clove garlic (minced)
- Make ready 3 tbsp basil
- Make ready 3/4 cup grated parmesan cheese
- Get 2 medium plum tomatoes (seeds removed and diced)
Steps to make Grilled Chicken Breasts with Creamy Basil Sauce:
- Lightly oil both sides of chicken breasts. Then sprinkle both sides with the salt and pepper. Barbecue chicken on grill with lid closed, approximately 6 minutes per side and an internal temp od 165°F is reached. Remove from grill.
- Meanwhile place all the ingredients for the dip into a bowl. Refrigerate until serving. Note. You can make the dip a day ahead if you wish.
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