Hello, I am Laura. Today, I will show you a way to make kanya ’s mussels in hot basils recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kanya ’s Mussels in Hot Basils Recipe
Kanya ’s Mussels in Hot Basils is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Kanya ’s Mussels in Hot Basils is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook kanya ’s mussels in hot basils using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kanya ’s Mussels in Hot Basils:
- Prepare 1 kg mussels /cleaned /shelled
- Get chili compounds
- Get 10 clove garlic
- Prepare 100 grams ger
- Make ready 100 grams peppercorns
- Take 2 fresh hot chili sliced
- Prepare 100 grams birdeyes chili,or any chili you have,reduce to half or third of amouth,mine is very spicy
- Get seasoning
- Take 2 tbsp oyster sauce
- Get 2 tbsp soya sauce
- Prepare 1 tbsp sesame oil
- Prepare 1/2 tbsp sugar
- Prepare 1 tsp salt
- Get 1/3 tbsp fish sauce
- Get 1 tsp black pepper
- Make ready 4 yard long beans,or any beans you have /chopped
- Take 3 bunch hot basils
- Prepare 1 tbsp roasted chili paste
- Take 1/2 cup mixes diced pepper and onion
Steps to make Kanya ’s Mussels in Hot Basils:
- Clean mussels,prepare vegetables,mix seasoning,crush garlic and birdeyes chilli (basically add only 20 birdeyes chilli is fine for one kilograms mussels ,but i make mine spicy ),slice fresh chilli,chop ger
- On the wok,heat vegetables oil on medium heat,fry crush garlic with chili,ger until fragrance,add mussels,beans sliced,onion,peppers,peppercorn,stir to mix
- Heat up to high volume ,add seasoning,after 3 to 4 mins mussels is cook,there will be a lot of water in the wok,now you add roasted chili paste,stir to mix,after 2 mins ,water will reduce ,add hot basil ,stir again,heat off..
- Serve hot with steamed rice :)
So that’s going to wrap this up with this exceptional dish kanya ’s mussels in hot basils recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
