Hi, I am Elise. Today, I’m gonna show you how to make mom’s meatloaf recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mom’s Meatloaf Recipe
Mom’s Meatloaf is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Mom’s Meatloaf is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mom’s meatloaf using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mom’s Meatloaf:
- Prepare Meatloaf base:
- Take 2 lbs ground beef (80/20)
- Prepare 1 large onion (diced)
- Make ready 1 egg
- Take 1 cup Kelloggs cornflake cbs
- Prepare 1 cup ketchup
- Get 1/2 cup parsley
- Take 1 Tbsp garlic powder
- Get 2 tsp onion powder
- Take 1 tsp soy sauce
- Make ready 1/2 tsp black pepper
- Take Meatloaf Topping:
- Get 1/2 cup ketchup
- Take 2 packed Tbsp brown sugar
- Make ready 1/2 tsp dry mustard
Instructions to make Mom’s Meatloaf:
- Pregeat oven to 350 degrees
- In a large bowl mix all the meatloaf base ingredients and then place into 9x13 glass baking dish. You want to have a little space between the outside edges of the dish and the meatloaf.
- In a small dish or 2 cup measuring cup add the meatloaf topping ingredients and mix well.
- Spread topping over the meatloaf.
- Bake for 45 minutes.
- Remove from oven and let sit 5 minutes before serving
So that is going to wrap it up for this exceptional dish mom’s meatloaf recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
