Hello, I’m Laura. Today, we’re going to make amies tomatoes stuffed with basil-flavored rice recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
AMIEs TOMATOES STUFFED with BASIL-FLAVORED rice Recipe
AMIEs TOMATOES STUFFED with BASIL-FLAVORED rice is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. AMIEs TOMATOES STUFFED with BASIL-FLAVORED rice is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have amies tomatoes stuffed with basil-flavored rice using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make AMIEs TOMATOES STUFFED with BASIL-FLAVORED rice:
- Make ready 8 ripe tomatoes, all the same large size
- Prepare 180 grams Italian rice
- Get 2 garlic cloves, finely sliced
- Make ready 12 fresh basil leaves, snipped
- Make ready 1 egg
- Make ready 100 ml extra virolive oil
- Make ready 1 salt and freshly ground black pepper
Steps to make AMIEs TOMATOES STUFFED with BASIL-FLAVORED rice:
- Wash and dry thevtomatoes. Cut them across in half. Scoop out some of the seeds and discard. Scoop out all the pulp and the juice with a pointed spoon, taking care not to break the skin. Chop the pulp and put it in a bowl with the juice.
- Sprinkle the insides of the tomatoes halves with salt and place them in the fridge for at least 30 minutes.
- Add the rice to the bowl together with the garlic and basil leaves.
- Put the egg and mix thoroughly into the rice mixture. Add the oil, plenty of pepper and salt to taste. Mix again very well and leave for at least 3 hours.
- Heat the oven to 190°C.
- Oil a large dish and place the tomatoe halves in it. Fill them with the rice mixture, to come level with the tops of the tomatoes. Bake until the rice is cooked, about 45 to 50 minutes. Serve hot.
So that is going to wrap it up for this special dish amies tomatoes stuffed with basil-flavored rice recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
