Mayo Ketchup (Pink Sauce or Mary Rose Sauce)
Mayo Ketchup (Pink Sauce or Mary Rose Sauce)

Hi, I’m Joana. Today, I will show you a way to prepare mayo ketchup (pink sauce or mary rose sauce) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mayo Ketchup (Pink Sauce or Mary Rose Sauce) Recipe

Mayo Ketchup (Pink Sauce or Mary Rose Sauce) is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Mayo Ketchup (Pink Sauce or Mary Rose Sauce) is something that I’ve loved my whole life.

To bewith this particular recipe, we must prepare a few components. You can have mayo ketchup (pink sauce or mary rose sauce) using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mayo Ketchup (Pink Sauce or Mary Rose Sauce):

  1. Prepare 1 cup mayonaise
  2. Get 3/4 cup ketchup
  3. Prepare 1 tbsp garlic paste

Instructions to make Mayo Ketchup (Pink Sauce or Mary Rose Sauce):

  1. In a bowl mix mayonaise and ketchup until you get a pink color. You may add more ketchup or mayonaise if you want it to taste more like a specific flavor (mayo or ketchup flavor that is)
  2. For more acidic flavor, add garlic paste. Garlic paste is blended garlic that you can get on the store. The amount you put also depends on the amount of mayo-ketchup you have. I put 1 tablespoon but you may add depending how acidic and salty you want it to taste.
  3. If you have an empty salad dressing bottle or a mayonaise bottle, etc… you may add the finished recipe there and store it in the refrigerator. This is a tasty dip for salads, fries, and even for meat.

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