Hi, I’m Elise. Today, we’re going to make asian noodle salad recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Asian Noodle Salad Recipe
Asian Noodle Salad is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Asian Noodle Salad is something which I have loved my entire life. They’re fine and they look wonderful.
To bewith this particular recipe, we have to prepare a few ingredients. You can have asian noodle salad using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Asian Noodle Salad:
- Make ready 1/2 cup canola
- Take 1/2 cup sesame oil
- Make ready 2 teaspoons crushed red pepper
- Prepare 1/2 cup honey
- Take 1/2 cup soy sauce
- Get 1 pound chinese egg noodles (or spaghetti) cooked
- Prepare 4 tablespoons cilantro
- Prepare 3/4 cup chopped peanuts
- Take 1/2 cup scallions sliced
- Make ready 1 red pepper chopped
Instructions to make Asian Noodle Salad:
- Heat oils and red pepper in small pot
- Remove from heat and add honey and soy sauce. Mix to combine
- Add sauce to cooked spaghetti and marinate for at least 8 hours (the longer the better)
- Mix in remaining ingredients and serve cold.
So that’s going to wrap this up for this distinctive dish asian noodle salad recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
