Hi, I’m Marie. Today, we’re going to prepare vegetable beef soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegetable beef soup Recipe
Vegetable beef soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Vegetable beef soup is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook vegetable beef soup using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable beef soup:
- Prepare leftover beef roast, diced
- Take beef broth
- Take diced carrots
- Prepare diced onion
- Make ready medium potatoes, diced
- Get purple cabbage, diced
- Get diced stewed tomatoes, with juice
- Make ready frozen peas
- Prepare butter
- Make ready Seasoning to taste: basil, oregano, garlic, salt and pepper, crushed red pepper flakes
Instructions to make Vegetable beef soup:
- Sauté the onion, cabbage, and carrots in butter until slightly softened
- Add all remaining ingredients and bring to a boil
- Reduce heat and let cook at a soft boil for 20-30 minutes or until veggies are cooked to your liking. Stir occasionally.
So that’s going to wrap this up for this special dish vegetable beef soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
