Ogbono soup with okra
Ogbono soup with okra

Hello, I am Joana. Today, I will show you a way to make ogbono soup with okra recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Ogbono soup with okra Recipe

Ogbono soup with okra is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Ogbono soup with okra is something which I have loved my whole life. They are nice and they look fantastic.

To bewith this particular recipe, we have to first prepare a few ingredients. You can have ogbono soup with okra using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ogbono soup with okra:

  1. Take 2 cups diced Okra
  2. Prepare handful sliced ugu
  3. Get 1 titus fish
  4. Take 1 cup ogbono
  5. Prepare 2 cubes maggi
  6. Take 1 tin tomato cup palm oil
  7. Make ready Salt
  8. Make ready cow intestines pomo
  9. Make ready 3 tablespoon Crayfish
  10. Prepare 2 teaspoon Dry blended pepper
  11. Take 1 milk cup periwinkle

Instructions to make Ogbono soup with okra:

  1. Boil the meat and add more water to the meatstock inside the pot and maggi cubes
  2. Add the ogbono and palm oil with crayfish and pepper so it can cook well
  3. Add the fish, okra and periwinkles and add small salt and let it boil until the fish is done
  4. Sprinkle the ugu leaves inside and cook for 2 minutes more

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