Olive oil and vinegar chicken salad pitas
Olive oil and vinegar chicken salad pitas

Hello, I’m Laura. Today, I will show you a way to prepare olive oil and vinegar chicken salad pitas recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Olive oil and vinegar chicken salad pitas Recipe

Olive oil and vinegar chicken salad pitas is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Olive oil and vinegar chicken salad pitas is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have olive oil and vinegar chicken salad pitas using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Olive oil and vinegar chicken salad pitas:

  1. Make ready 2 Boneless and Skinless Chicken Breasts
  2. Take 1 Marinated Roasted Red Pepper
  3. Make ready 1 Roma Tomato
  4. Make ready 1/2 English Cucumber
  5. Prepare 1 Avocado
  6. Prepare 1/4 Jalapeño Pepper
  7. Take 1 Dill Pickle
  8. Take Baby Spinach
  9. Take 1 Whole Wheat Pita Pocket
  10. Get 1/2 Lime
  11. Take pinch Dried Basil
  12. Make ready pinch Sea Salt
  13. Make ready pinch Coarse Black Pepper
  14. Make ready 1 tsp Balsamic Vinegar
  15. Take olive oil, extra vir

Steps to make Olive oil and vinegar chicken salad pitas:

  1. Boil Chicken
  2. Chop up roasted red peppers and a tomato, mix together in a bowl. Add a pinch each of basil, salt and pepper. Mix together.
  3. When chicken is boiled, allow to cool and then shred it into the mixture of tomato and roasted red pepper. Add extra virolive oil, a squeeze of lime, and a teaspoon of balsamic vinegar. Mix well.
  4. Cut a pita pocket in half. Fill with baby spinach, cucumbers, pickles, avocado and jalapeño peppers. Spoon in the chicken salad mixture. Make sure to put toppings in first before the mixture to help prevent the pita from falling apart.
  5. Serve and enjoy

So that is going to wrap it up with this exceptional dish olive oil and vinegar chicken salad pitas recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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