4 Ingredient Crab Rangoon
4 Ingredient Crab Rangoon

Hi, I’m Clara. Today, I will show you a way to make 4 ingredient crab rangoon recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

4 Ingredient Crab Rangoon Recipe

4 Ingredient Crab Rangoon is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. 4 Ingredient Crab Rangoon is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have 4 ingredient crab rangoon using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make 4 Ingredient Crab Rangoon:

  1. Take Egg roll wrappers
  2. Make ready 8 oz cream cheese
  3. Prepare 3-4 imitation crab sticks
  4. Get 3 tbsp granulated sugar
  5. Prepare 2-3 green onion

Instructions to make 4 Ingredient Crab Rangoon:

  1. In medium mixing bowl add cream cheese and crab. Mix well.
  2. Add sugar and green onion. Mix again
  3. Spoon about 2 tbsp of mixture into the middle of egg roll wrapper.
  4. Tuck a corner and sides and roll. Dip your finger in water and run along corner before rolling closed.
  5. Warm 3 cups vegetable oil in large to medium skillet.
  6. Brown and serve.

So that is going to wrap this up with this exceptional dish 4 ingredient crab rangoon recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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