Hi, I am Laura. Today, I will show you a way to prepare traditional meatloaf recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Traditional Meatloaf Recipe

Traditional Meatloaf is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Traditional Meatloaf is something which I have loved my entire life.

To bewith this particular recipe, we have to prepare a few components. You can have traditional meatloaf using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Traditional Meatloaf:

1. Prepare 1 lb ground beef
2. Get 1 cup fine chop white onion
3. Prepare 1 cup fine chop green bell pepper
4. Get 1 clove minced garlic
5. Get 1 1/2 teaspoon coarse salt
6. Get 1 teaspoon cracked black pepper
7. Make ready 1/2 teaspoon ground sage
8. Prepare 1 lightly beaten egg
9. Get 1/4 cup quick oats
10. Get For sauce topping
11. Get 1/4 cup ketchup
12. Take 2 tablespoons brown sugar
13. Get 1 tablespoon mustard

Steps to make Traditional Meatloaf:

1. Preheat oven to 350
2. Mix all the loaf ingredients until well incorporated. Don’t over work the mixture. Put mixture in a baking dish or loaf pan and shape into a loaf
3. Mix together mustard ketchup and brown sugar for sauce
4. Top loaf with sauce and bake for about an hour or until a meat thermometer inserted to the center reads 160° F
5. Allow loaf to rest in the pan about 10 minutes. Serve as thick slices with your favorite sides

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