Hello, I’m Kate. Today, I will show you a way to make russian meatballs (kotleti) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Russian Meatballs (Kotleti) Recipe
Russian Meatballs (Kotleti) is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Russian Meatballs (Kotleti) is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook russian meatballs (kotleti) using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Russian Meatballs (Kotleti):
- Make ready 1/2 kg ground beef
- Take 1 egg
- Make ready 1/4 cup milk
- Get 4 slice bread
- Take dill
- Take salt/pepper
- Make ready 1 cooking oil
- Prepare 1/2 white onion
Instructions to make Russian Meatballs (Kotleti):
- In a bowl put chopped bread slices and pour milk over it until the bread soaked in milk and wait 2-3 minutes.
- Mix into the bread a whole egg and onion. Mix it well with a hand blender until it is smoothly combined.
- Combine the beef and the bread mixture together and mix it well.
- Add dill and all the spices to taste. I also added 1/2 teaspoon of garlic powder, its optional.
- Shape the meatballs and fry with oil on a medium heat until fully cooked.
- Enjoy! :)
So that’s going to wrap this up for this exceptional dish russian meatballs (kotleti) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
