Hi, I am Joana. Today, I will show you a way to prepare crab quiche recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crab Quiche Recipe
Crab Quiche is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Crab Quiche is something which I have loved my entire life.
To bewith this particular recipe, we have to first prepare a few components. You can have crab quiche using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Crab Quiche:
- Prepare 1 pie shell
- Make ready 1 cup shredded Swiss cheese
- Prepare 1/2 cup chopped red pepper
- Prepare 1/4 cup chopped green onion
- Make ready 1 tbsp butter
- Get 3 large eggs
- Make ready 1 1/2 cup half and half cream
- Prepare 1/2 tsp salt
- Get 1/4 tsp pepper
- Prepare 3/4 cup imitation crab meat
Steps to make Crab Quiche:
- Bake pie crust covered in aluminum foil for 5 minutes at 450. Uncover and bake 5 more minutes
- Immediately sprinkle with 1/2 cup cheese
- Reduce heat to 375
- Saute peppers and onions in butter
- In large bowl whisk eggs, cream, salt and pepper
- Stir in crab meat, peppers, onions and rest of cheese
- Add into crust
- Bake 30-35 minutes until firm
So that is going to wrap this up with this exceptional dish crab quiche recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
