Mexican Rice
Mexican Rice

Hello, I’m Clara. Today, I will show you a way to make mexican rice recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mexican Rice Recipe

Mexican Rice is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Mexican Rice is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have mexican rice using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Rice:

  1. Make ready 1 clove garlic (minced)
  2. Take 1/2 small onion, chopped
  3. Take 1 tbsp cilantro (sliced)
  4. Make ready 1 (optional) tomato diced
  5. Take 2 tbsp tomato sauce
  6. Prepare 1 packages sazón (all purpose seasoning)
  7. Take 1 tbsp Goya brand sofrito (optional)
  8. Make ready 1 green onions (chopped)
  9. Make ready 1 tbsp olive oil
  10. Get 1 cup rice
  11. Take 2 cup water
  12. Make ready 1 dash salt
  13. Make ready 1 lime / lemon

Steps to make Mexican Rice:

  1. Heat pan with oil.
  2. Once heated, place garlic, onion, cilantro, green onions and tomato in pan with oil. Let it simmer for a few minutes.
  3. Add the cup of rice to the pan (medium-low fire) and mix around so that all the simmered ingredients are thoroughly mixed.
  4. Add tomato sauce, sazón, and sofrito.
  5. Mix well.
  6. Add water and salt. Once boiling, bring down to a low heat. Cover and let sit for approx 20 min.
  7. Squeeze some lime on top and Enjoy!

So that’s going to wrap this up with this exceptional dish mexican rice recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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